EXPLOITATION DES ESPACES DE RESTAURATION COLLECTIVE
TED (EU)
Commune de Nanterre
France
€500,000
12 Nov 2026
Description
La présente consultation a pour objet l’exploitation des espaces de restauration collective de la Ville de Nanterre à destination d’une population diversifiée. Le prestataire sera chargé d’assurer notamment l’approvisionnement en denrées, l’élaboration des menus, la confection des repas, le service des repas, le contrôle de l’hygiène et de la sécurité, le suivi qualité et la formation des équipes. Il a la responsabilité de produire, distribuer et encaisser les repas consommés par les convives.
The record
As published. The notice text stays with the publisher.
Buyer
Country
France
Regions (NUTS)
Category
Hotel, restaurant and retail trade services55500000, 55510000, 55322000
Contract value
€500,000
Deadline
12 Nov 2026
Published
1 Oct 2026
Languages
Français (French)
Source
TED (EU) · 677976-2026
How to bid
Submit your tender at
https://marches.maximilien.fr/?page=entreprise.AccueilEntreprise
Submission language
FRA
Electronic submission
Required
Tender documents
Freely available
Contract terms
Type of contract
Services
Place of performance
FR105
Duration
12 months
Your tender must stay valid for
6 months
Framework agreement
No
Dynamic purchasing system
No
Variant tenders
Not allowed
EU funded
No
Contact the buyer
service.commandepublique@mairie-nanterre.fr
Phone
+33147294865
Address
1 place du 27 mars 2002, 92000, Nanterre
Website
http://www.nanterre.fr
Contact point
Direction des achats et de la commande publique
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Against 17 comparable contracts open across Europe
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Against 4 open under the same code in France
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